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Directors - Local Food Council or Group

Allie Hill (Treasurer, Executive Committee) is the Project Director for Virginia Food Works, a non-profit organization whose mission is to support farmers and food entrepreneurs by educating and assisting in the production of value-added foods.  Food Works operates out of the Prince Edward Cannery and Commercial Kitchen and provides free assistance including regulations, packaging and the use of the bulk processing equipment available at the Cannery.  Allie also founded Homegrown Virginia, a co-packing business that specializes in processing Virginia grown fruits and vegetables.